Fabulous Friends! Join me for the Taste of Pace Underground Supperclub in the Hollywood Hills on Saturday, October 17th at 6:30pm featuring seasonal produce sourced only from SoCal's best farms. Enjoy live tunes by one of my favorite musicians while we chow down on my fixin's! I'll send out details for the exact address a few days before the soiree. This event is BYOW (Bring Your Own Wine), but I'm including a complimentary cocktail too!
Santa Barbara Sea Bass Poke with Herb Gelee and Avocado
Barley and Fresh Lentil Croquette with Salt-Roasted Oyster Mushrooms and Caramelized Leeks
over Wilted Kenyon Ranch Spinach
Bacon Chocolate Bourbon Cake with Maple Sugar Frosting
*Vegetarians, Food Allergies, and Dietary Restrictions welcome- just let me know!