#Raw #Recipe: Charmed by Chocolate

A rich, fudgey chocolate filled with chewy dried fruits and crunchy chia seeds. Luscious!!!

makes 5 big chocolate cups

  • 3 TB raw coconut oil,
    in liquid form
  • 1/4 cup raw honey
  • 1/2 cup raw cacao
  • pinch of Himalayan
  • 3 TB golden raisins
    (plus additional to garnish)
  • 2 TB goji berries
    (plus additional to garnish)
  • 1 TB chia seeds
  • 5 raw pecans

Place coconut oil and honey in a medium bowl and whisk
together. Add cacao powder and salt and continue to whisk
until you have a beautifully smooth chocolate. Add golden
raisins, goji berries and chia seeds and mix well to evenly
distribute. Place 2 heaping tablespoons of this chocolate
mixture into a silicone cupcake form. Repeat for the
remaining chocolates. Smooth out the tops. Top each with a
pecan in the center and garnish with additional golden
raisins and goji berries. Get creative with pretty patterns!
Freeze 30-45 minutes until solid in the center. Store frozen
until ready to serve. Enjoy the blissed out feeling these
are ready to give!

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