Watch this episode of Triple Bottom Line as we meet with Scott Leonard, CEO of Indigenous Designs to learn how they are harnessing the power of fair trade exchanges to drive profits and revenues in their fashion business.

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Watch this episode of Conscious Living as we get an inside look at a plant based diet from Chicago's one day extravaganza VeganMania!

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For nearly 30 years, sixty four year old Karyn Calabrese has been on the leading edge of the holistic health movement. Through her four vegan restaurants, inner beauty healing center, nutritional supplements and bi-monthly raw food detox classes, this wellness pioneer is changing people's lives for the better.

On this episode of Conscious Living TV, we get down to healing by taking Karyn's 30 day raw food detox--the results were simply amazing.

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On this episode of Conscious Living TV we examine the long road most food takes to get to our dinner plate on location at the annual Family Farmed Expo. Founder and local food pioneer Jim Slama offers insights on solutions, along with Top Chef winner Stephanie Izard of the hit Chicago restaurant Girl and the Goat, and heirloom corn farmer Gene Mealhow shows us how to eat local and why it may be better for our health, taste buds and the planet.

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Watch this episode of Conscious Living as we take a trip uptown to the historic Sugar Hill in Harlem to check into the only B&B in NYC to run on renewable energy, The Sugar Hill Harlem Inn.

Learn more about Bianca at ConsciousLivingTV.com