Oh YES. This is the ultimate cold weather indulgence. I love chocolate, but I cannot handle too much, nor can I have it too late at night. The solution to my cravings for sweet, hot, holiday beverages? This White Hot
This dressing tastes great on thinly sliced broccoli, bok choy and cabbage or try as a dipping sauce for fresh spring rolls. makes 1/2 cup 6 tablespoons cold-pressed sesame oil 2 tablespoons coconut aminos 1 tablespoon coconut nectar 1 tablespoon
Sweet Chili Cabbage with Spicy Pumpkin Seed Crunch Serves 4 Sweet Chili Cabbage 6 cups shredded red cabbage (one small cabbage) ¼ cup chopped cilantro leaves, well packed 1/3 cup cold pressed sesame oil 4 teaspoons raw honey or agave
Chocolate Almond Butter Bites These are just like almond butter cups, but quicker and easier when made all in one pan and cut to serve. fills one 8″ square pan For the Chocolate 1/2 cup maple syrup 1/2 cup melted
Maple Caramel Apples Oh my goodness, these are amazing! Yes, as good as they look! Enjoy!!! Maple Caramel Apples makes 4 For the Maple Caramel 1 cup raw cashews 6 tablespoons water 1/4 cup maple syrup 2 tablespoons coconut oil
Raw Recipe: Creamy Spinach & Cilantro Dip As much as I enjoy creating and indulging in gourmet living food, I always make sure to have quick and easy recipes up my sleeve for busy days. The freshness of the cilantro
Mint Chocolate Chip Ice Cream This is a very simple & delicious summer chill-out delight. Rich and creamy like ice cream, but without the fat. Serves 2 Ingredients: 2 bananas, frozen and roughly chopped 2 tsp. raw honey (or to
Organic, sweet, juicy strawberries are plentiful in Santa Cruz right now and I just can’t get enough! I wanted to whip up a sweet & tart strawberry lemonade with a vitamin C kick. Here’s a yummy, immune boosting summer beverage–so
Romanesco, a cauliflower relative, is so strikingly beautiful–a brilliant light green in color, displaying spiraling points in a perfectly natural pattern. The sacred geometry of this plant alone is reason enough to purchase and display it as part of a
Raw artichokes?!?!? I didn’t think it was possible until I created and fell in love with this salad. Serves about 4 Ingredients: ¼ cup cold-pressed olive oil 2 cloves of garlic, minced ½ teaspoon Himalayan salt ¼ teaspoon crushed chili
Here’s a super fast cookie recipe that I whipped up when I was very busy before a move! These are so satisfying alongside a hot cup of tea. You can always double the recipe if you want more cookies, but
